Water
12 recipes
- Banana Pound CakeA light, low-sugar banana loaf made with oats, okara powder and monk fruit sweetener instead of flour and sugar.
- Beef Taco PastaPasta tossed in taco-seasoned beef mince with tomato, a splash of cream, melted cheese and Italian herbs.
- Black Forest CakeA thin chocolate sheet cake cut into four and stacked with whipped cream and a boozy cherry sauce, finished with grated chocolate.
Chiffon CakeA tall, airy sponge made with oil and stiffly beaten egg whites, baked in a tube pan and cooled upside down.- Chocolate Birthday CakeA big three-layer chocolate buttermilk cake covered in a thick chocolate cream cheese buttercream.
- Cinnamon RollsSoft, enriched cinnamon-sugar rolls, baked close together and drizzled with a cream cheese glaze while warm.
- Earl Grey Soufflé CheesecakeA light, Japanese-style soufflé cheesecake flavoured with Earl Grey tea and sweetened with monk fruit, baked in a water bath.
Ham and Mustard PieSlow-cooked ham hock, potatoes and buttery shallots in a honey and mustard sauce, under a flaky cheese and mustard pastry.
OchazukeJapanese comfort food in a bowl. Hot green tea poured over rice and flaked sweet-salty baked salmon, finished with furikake, bonito and spring onion.- Pumpkin PieClassic spiced pumpkin pie with a homemade shortcrust, made with fresh mashed pumpkin and evaporated milk.
ShortbreadButtery, crumbly shortbread pressed into two tins, baked low and slow, and cut into wedges or strips while still warm.- White BloomerA simple honey-sweetened white loaf, baked with steam for a deep golden, crackly crust.